SALADS & SOUP
Salad Dressing Choices: Ranch | Italian | Honey Mustard | Oil & Vinegar | Hot Ranch | Raspberry Vinaigrette | Dorothy Lynch
Cranberry Walnut Spinach Salad
Fresh spinach topped with sweet cranberries, mandarin oranges, feta cheese, and candied walnuts. Served with Raspberry Vinaigrette dressing. Add chicken for extra protein.
Large $9.59
Add Chicken $2.99
Classic Bacon Spinach Salad
Fresh spinach salad topped with bacon, mozzarella, mushrooms, diced tomatoes, diced eggs, and croutons. Served with Honey Mustard dressing. Add grilled chicken for extra protein.
$9.59
Add Chicken $2.99
Chopped Italian Salad
Shredded lettuce with diced pepperoni, black olives, sliced ham, pepperoncini peppers, diced tomatoes, salami, and red onions, shredded Parmesan cheese. Served with Italian dressing.
$9.89
Hearty Cobb
Fresh lettuce mix with sliced ham and turkey, diced tomatoes, egg, and cucumbers, shredded mozzarella, and croutons. Served with your choice of dressing.
$9.89
Garden Salad
Garden salad with fresh lettuce mix, diced tomatoes and cucumbers, shredded cheddar cheese, and croutons. Served with your choice of dressing. Available in three sizes.
Small $4.59 | Large $7.29 | Family $10.99
Add Chicken – Small $1.99 | Lg $2.99 | Family $3.99
Add Bacon or Diced Eggs – Small 89¢ | Lg $1.59 | Family $2.79
Salad Bar
Available at three locations.
11th & G: 11:00am – 8:00pm.
27th & Superior: 11:00am – 8:00pm.
29th & Pine Lake: 11:00am – 8:00pm.
All you can eat or To Go. $9.99 • One Trip $6.99
Soup of the Day
Sunday & Monday – Roasted Red Pepper & Smoked Gouda
Tuesday & Wednesday – Chicken Dumpling
Thursday & Saturday – Wisconsin Cheese
Friday – Clam Chowder (during Lent)
Chili – Seasonal
Bowl $4.99
Clam Chowder
Served on Fridays during Lent. Rich, creamy clam chowder from Greenfield’s, scratch made and loaded with tender clams, diced potatoes, and savory vegetables. Celery, onions, red pepper, garlic, and bay leaves build deep, comforting flavor for a classic, hearty bowl.
Bowl $4.99
